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Mil's Kitchen Jogja
Welcome to Mil's Kitchen Jogja, a culinary haven nestled in the heart of Yogyakarta at Jl. Pandega Marta No.A2, Caturtunggal, Kec Depok. This trendy eatery is renowned for its delightful fusion of Western and Indonesian cuisines, offering a unique dining experience that tantalizes the taste buds and warms the soul.
Upon entering, you're greeted by a cozy atmosphere, perfect for a romantic dinner or a casual brunch with friends. The modern yet relaxed decor pairs seamlessly with their meticulously curated menu, showcasing dishes that reflect both freshness and innovation.
Mil's Kitchen truly shines when it comes to their Fish & Chips. As noted by satisfied diners like Lapansonindra LA, it's described as a "love affair on a plate"—crispy, fulfilling, and impressively satisfying. Each bite is a testament to the perfect balance of flavors.
Dive deeper into the menu and you'll find the highly-recommended Duck Confit, celebrated by Christian Christian. Marinated with an exquisite Indonesian sauce, it pairs beautifully with creamy mashed potatoes—a stellar representation of Mil's culinary expertise in melding fusions. And don't overlook the Merapi Lava Cheese Croquette, a delight not overly cheesy, which many have deemed a must-try.
The highlight of anyone's visit is undoubtedly the desserts. As shared by Gabriela Mawi Hartanto, the innovative offerings like the seafood-inspired bika ambon mixed with passion fruit and a side of homemade coconut tape ice cream will take your taste buds on an unforgettable journey.
Additionally, the warm service complements the noteworthy food experience. Although some diners like Andrew noted slight delays in service, the overall attentiveness of the staff enhances the dining environment. The fun, vibrant ambiance reminds you of sunny beach days, making each visit memorable.
Whether you’re indulging in their exquisite Gohu Ikan Gendar or savoring the pan-seared Barramundi with prawn bisque sauce, Mil’s Kitchen Jogja is dedicated to providing a dining experience that embodies both culinary creativity and comfort. As shared by Amanda Difitri, it truly is a hidden gem in Jogja, with generous portions and reasonable prices that do not skimp on quality.
Make sure to visit Mil's Kitchen Jogja, where every meal tells a story and every dish invites you to explore the heartfelt connection between food and culture.
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“ their fish & chips are more than just crispy, they're a love affair on a plate. Perfect balance, just like a healthy relationship light, fulfilling, and ohhh-so-satisfying. Fancy enough for a romantic dinner, or simply pampering yourself when you decide you deserve the date. ”
“ I was a bit doubtful when it comes to fusion but this restaurant delivers! The combination between Western and Indonesian cuisines works perfectly! The staff were very friendly and attentive. The Duck Confit was very nice, the duck was marinated using Indonesian sauce. It worked so perfectly with mashed potato. The Merapi Lava Cheese Croquette was nice, not at all too cheesy. It's highly recommended for those who want a break from traditional cuisine in Yogyakarta. ”
“ A very very good restaurant. I love it! The food was incredible good. Super fresh and super tasty. The location is good and the ambientr remind you am a warm day on the beach. The only thing was that even the restaurant was almost empty we had to call the waitress to order since he didnt come by himself. And also thry bever checked on us if we want something else. At the end i waited also over 30min for my dessert but its never arrived so we left. Service needs to be improved. 11/10 for the chef in the kitchen! ”
“ I really enjoyed my visit here. The food was excellent, fresh, flavorful, and beautifully presented. The grilled chicken breast was especially tasty, and the wagyu pastrami was a standout. For dessert, the Jasuke Cheesecake was absolutely heavenly and I would definitely recommend trying it. The staff were very nice and the service was smooth and welcoming. The place itself is clean and has a relaxing atmosphere, perfect for enjoying a good meal. I definitely recommend coming here, it’s worth the visit! ”
“ Mils kitchen, best place to experience set course dinner. Look at the dessert, always innovative! Ada bika ambon (ala ci mehong lol) di mix pake markisa, dan ada homemade coconut tape ice cream love the experience! Especially when it is decorated with the beautiful table decor by @balloonbar.id ”